Wingard’s Market is excited to announce the details of their Valentine’s Dinner with Vera Stewart – A Local Celebration of Love, Flavor & Community – on Saturday, Feb. 14, from 7–9 p.m., with the bar opening at 6:30 p.m. This special evening invites couples, friends, and community members to celebrate Valentine’s Day with delicious, local fare and the company of renowned culinary personality Vera Stewart.

This exclusive event offers a memorable Valentine’s experience, complete with a four-course meal, catered by Hudson’s Classic Catering, rooted in local flavor, community spirit and the authentic southern charm that Wingard’s is known for. The menu features items from local farms and bakers, such as WP Rawl, JCQ Farms, The Backyard Provides and Hey Now.

“Valentine’s Day is about connection — and what better place to share that connection than here at Wingard’s, surrounded by locally sourced food and gifts, meaningful conversation and the warmth of our community!” stated Wally Steinhauser, co-owner of Wingard’s Market. Events like this reflect Wingard’s ongoing commitment to supporting local farmers, artisans and producers while offering guests a uniquely personal and locally infused experience.

Guests will enjoy an interactive dinner with Vera Stewart, Southern cooking show host and author, as she decorates her famous Choco-Latte Layer Cake, and gifts a signed copy of her cookbook, ‘Occasions’ to attendees. The elegant evening of love and hospitality will also include live music – the soft jazz of Richard Maxwell & Dr. Doug Graham.

Tickets for the event are limited and can be purchased here:https://wingardsmarket.com/product/valentines-dinner-with-vera-stewart/